U.S. military troops deployed overseas will enjoy more than £ 250,000 in Thanksgiving food in a ‘grab and go’ way as the Department of Defense eliminates traditional festive gatherings in canteens to prevent the spread of the coronavirus among members of the service.
Instead of the usual large group gatherings in the dining rooms, members of the service in the Middle East, Europe, Africa, Korea, Japan, Qatar and Honduras can enjoy Thanksgiving dishes this year, among other things, in a “grab and go style”. exports, ”the Pentagon said Tuesday.
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The Defense Logistics Agency (DLA), which coordinates the annual festive meal, has 9,000 whole turkeys, 51,000 pounds of roast turkeys, 74,000 pounds of beef, 21,000 pounds of ham, 67,000 pounds of shrimp, 16,000 pounds of sweet potatoes, 19,000 pounds of pies and cakes and 7,000 liters egg soup.
“The holidays this year look quite different for everyone,” the Army brig declared. General Gavin Lawrence, commander of the DLA team, said in a statement. “I am proud that our staff is doing everything we can to ensure that our fighters get proper food, especially because many of us will not be able to be with our family and friends. We want to be sure to get this taste at home, wherever they are in the world. “
Nearly 75,000 cases of coronavirus have been confirmed among members of the U.S. military. More than 46,000 people have recovered; According to DOD’s cumulative data, 821 were hospitalized and 11 died because of it at 6 p.m., Monday morning.
DLA, which has been supplying field kitchens, meals and galleys worldwide for more than 50 years, said it had already begun negotiations with the vendor in March to bring Thanksgiving shipments to the teams between mid-October and mid-November. The agency supplies the U.S. Armed Forces with $ 19 billion a year in food, uniforms, protective gear and other vital items.
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“Our supply chain takes the holidays very seriously,” said Eric McCoy, an army colonel, director of support livelihood for the DLA team. “Our teams are far from home and are definitely looking forward to this meal. Their disappointment is not possible.”
At 5 a.m. EST on Thursday morning, the Pentagon improved its health conditions, taking into account the steady increase in COVID-19 cases and the positive results of the Pentagon Reserve since the end of August, as well as the steady increase in cases in the National Capital Region. in the middle of September.
Under the Bravo-Plus health condition, at least 60% of the workforce must work remotely. For DOD employees who report in person, random entry screenings will apply to 5-15% and restaurant courts will only be able to take you away. All visitors will continue to be screened. Garment covers will also remain mandatory and the use of public transport and carpooling for work is not recommended.
Defense Secretary Christopher C. Miller, who is leading the Department of Defense’s first international trip, will visit the Middle East this week to “meet with members of the service to express their gratitude for the selfless service of both the family and their families, and I wish them a happy and a healthy Thanksgiving holiday, ”the press release said.
Miller is also scheduled to meet with U.S. commanders and host country leaders to address security interests and priorities in the fight against violent extremism and malicious activities that threaten the sovereignty and stability of the region.
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Last week, senior Pentagon official Anthony Tata, a retired army brigadier general Raimondas Karoblis, gave a positive result on COVID-19 after a discussion with Lithuanian Secretary of Defense. Tata had just taken on the role of defense secretariat on November 10th.